Catering

Please click on these major catering categories to view them directly:

Breakfast

Bialys and Cream Cheese Basket
Two dozen assorted bialys, Philadelphia cream cheese, strawberry cream cheese, French butter with sea salt and a bowl of fresh-cut fruit arranged on a wicker tray. What better way to start the day!
medium tray (serves 18-24) $85.00
Add one pound of thinly sliced lox $36.00

Muffins and Fresh Fruit Basket
An assortment of 15 muffins accompanied by French butter with sea salt and a bowl of seasonal fresh-cut fruit. All arranged on a wicker tray. Makes a great presentation for guests or clients!
medium tray $95.00

Pastry Sampler and Fresh Fruit
Great for early morning meetings or a weekend brunch – fresh pastries from CRUST. Two fresh butter croissants, two chocolate croissants, two almond croissants, two cream cheese Danish, four muffins, four sconesand sliced breads. Accompanied by French butter with sea salt, fresh preserves and a bowl of fresh-cut fruit.
medium tray (serves 16-18) $115.00

Granola Special
Greet the day with this wholesome and satisfying combination. Two pounds of housemade granola, all natural yogurt (sweetened with a splash of 100% pure maple syrup), six blueberry muffins and a bowl of fresh-cut fruit.
medium tray (serves 12) $98.00

Baked French Toast
Two slices of Pullman French toast filled with sweet cream cheese and fresh strawberries, topped with candied pecans and served with 100% pure maple syrup.
half pan (serves 10) $50.00
full pan (serves 20) $90.00

Luana Louise Tray
Take our best-selling breakfast sandwich to your office breakfast or tailgate. Fresh-cracked scrambled eggs, Vermont cheddar and Nueske’s applewood smoked bacon on assorted bialys.
medium tray (10 sandwiches) $80.00
large tray (16 sandwiches) $140.00

Quiche
French Ham and Vermont Cheddar
Roasted Vegetable and Parmesan Cheese
Roasted Tomatoes and Basil
(8 slices) $43.00

Baked Eggs
All served with Saskatoon Prairie Seed bread and French butter with sea salt.

This savory dish is oven-baked, casserole style. Fresh-cracked scrambled eggs made with heavy cream, layered with spinach, tomatoes, bacon and Parmesan cheese.
half pan $43.00
full pan $83.00

Or go meatless with fresh-cracked scrambled eggs, spinach, tomatoes, artichoke hearts, mushrooms and Parmesan cheese.
half pan $43.00
full pan $83.00

Breakfast Pizza
Fresh-cracked scrambled eggs, bell peppers, red onions, fresh tomatoes and mushrooms topped with Vermont cheddar on a pizza crust. A new twist on the old favorite.
half sheet pan (serves 8) $38.00
full sheet pan (serves 16) $75.00

American Breakfast
Hot breakfast with all the trimmings – fresh-cracked scrambled eggs, Nueske’s applewood smoked bacon, original Detroit Sausage links and roasted Yukon Gold potatoes accompanied by a wicker tray of assorted bialys, Philadelphia cream cheese, French butter with sea salt and American Spoon’s preserves.
$10.95 per person

Fresh Fruit Tray with Sweet Cream Cheese Dip
A wicker tray of sliced seasonal fresh fruit ready for dipping in a flufy blend of Philadelphia cream cheese, fresh-squeezed orange juice, real vanilla, powdered sugar and apricot preserves. A perfect accompaniment to our Quiche, Breakfast Pizza or Baked Eggs.
medium (serves 10-15) $49.50
large (serves 15-25) $76.00

Sides
• Seasonal fresh-cut fruit bowl (5 pounds of fruit) $35.00
• Side of Nueske’s applewood smoked bacon, award-winning and smoked in Wisconsin (30 slices) $35.00
• Side of original Detroit Sausage breakfast links (30 links) $30.00
• Side of Yukon Gold roasted potatoes, cubed by hand and roasted in olive oil with salt, pepper and garlic. half pan $42.00

Coffee
The Laundry’s own House Blend coffee. Prices include cups, cream and sugar.small to-go box
(96 oz, approx. 12 cups) $18.50large to-go box
(3 gallons, approx. 45 cups) $55.00
Fresh-squeezed Orange Juice
half gallon (8 cups) $18.00
one gallon (16 cups) $32.00

Return to Top

Lunch

Classic Deli Tray
All you need to make a great sandwich, served on a wicker tray. Nueske’s pit-smoked peppered ham, turkey breast, house-boiled corned beef brisket, roast beef, Molinari mild salami, Switzerland Swiss, muenster and Vermont cheddar cheeses. Accompanied by The Laundry’s potato salad and cole slaw, crisp pickles, CRUST breads and all the condiments you need to complete your sandwiches.
petite (serves 5-7 people) $83.50
small (serves 10-12 people) $136.50
medium (serves 15-18 people) $208.50
large (serves 25-30 people) $341.00

Lunch Box
Includes a delicious Laundry sandwich of your choice, a small bag of potato chips, a dill pickle, a mini brownie or bug bar, fresh fruit and napkins. A great way to feed 3 or 300. For a meeting or for the road.
Price of the sandwich plus $6.50

Light Lunch Tray
The Laundry’s freshly-made chicken salad, Albacore tuna salad, fresh breads and croissants from CRUST, fresh-cut fruit bowl, greens and tomatoes arranged on a wicker tray.
small (serves 4-8 people) $90.50
medium (serves 8-12 people) $174.00
large (serves 12-16 people) $215.50

Mini Sandwich Tray
If our traditional sandwiches are just too big for your guests but you still want the unbelievable flavo, consider a smaller version of our sandwiches. Made on Pullman white and wheat breads and arranged on a wicker tray. One sandwich is four good-sized bites.
$6.50 per sandwich, minimum of 10. Some restrictions apply.
medium tray (10 sandwiches)
large tray (15 sandwiches)

Traditional Sides

Picnic Potato Salad
Red skin potatoes, celery, onion, hard-boiled eggs and fresh parsley in a mustard and mayonnaise dressing.
$5.95 per pound

Tricolor Linguini Pasta Salad
Spinach, egg and tomato linguini noodles, marinated tomatoes, roasted carrots, mixed bell peppers and Parmigiano-Reggiano cheese in housemade maple balsamic vinaigrette.
$7.95 per pound

Sandwich Cole Slaw
Freshly shredded cabbage, green peppers, onions and carrots in a caraway mayonnaise dressing.
$4.95 per pound

Sweet Creamy Cole Slaw
Freshly shredded cabbage, bell peppers, red onions, carrots and sweet pickles in a creamy apple cider vinegar dressing.
$4.95 per pound Five pound minimum.

Fresh Fruit
A medley of seasonal fresh-cut fruit.
5 lb. catering bowl $35.00

Mac-N-Cheese
Made with whole milk, nutmeg, cayenne pepper, white pepper, all-butter roux, Worcestershire sauce, chicken stock and loads of Vermont cheddar.
half pan $62.50
full pan $125.00

Salads

Bohemian Breeze
Romaine lettuce topped with our fresh housemade chicken salad, mandarin oranges, fresh strawberries and cashews served with housemade raspberry vinaigrette.
(serves 8-10 people) $42.35

Michigan Salad
Fresh mixed greens, fresh cut strawberries, dried cherries, red onions, toasted pine nuts, Maytag blue cheese. Served with housemade raspberry vinaigrette.
(serves 8 -10 people) $42.35

House Salad
Nueske’s smoked peppered ham, turkey breast, Switzerland Swiss cheese, hard-boiled eggs and tomatoes on a bed of mixed lettuce. Served with your choice of dressing.
(serves 8-10 people) $42.35

Greek Salad
Romaine lettuce, Greek feta, dolmas (stuffed grape leaves) roasted red peppers, kalamata olives, cucumbers, cherry tomatoes and herbs. Served with our housemade Aegean dressing.(serves 8-10 people) $42.35

Tossed Salad
Cherry tomatoes, carrot slices and croutons on a bed of mixed lettuce.Served with your choice of dressing.
(serves 8-10 people) $20.00

Caesar Salad
Romaine lettuce, grated Parmegiano-Reggiano, croutons, and fresh ground black pepper with housemade traditional Caesar dressing with anchovies and raw eggs.
(serves 8-10 people) $25.00
With chicken, add $9.00

Return to Top

Hot Pasta

(half pan serves 8-12) • (full pan serves 18-22)

Vegetable Lasagna
Julienned garden vegetables, roasted tomato sauce, Parmigiano-Reggiano, Vermont cheddar and French goat cheese.
half pan $65.00
full pan $130.00

Meat Lasagna
Italian sausage, ricotta cheese, fresh herbs, housemade marinara sauce, Parmigiano-Reggiano and provolone cheeses.
half pan $65.00
full pan $130.00

Penne Pasta Primavera
Penne pasta tossed with seasonal vegetables in a white wine and vegetable stock jus.
half pan $62.50
full pan $125.00

Aglio e Aioli
Italian spaghetti with garlic, olive oil, Italian sausage, capers, white wine, tomatoes and spinach. Not your average red sauce spaghetti.
half pan $65.00
full pan $130.00

Return to Top

Hot Entrees

(prices include two sides)

Bacon-Wrapped Meatloaf
Savory beef and pork meatloaf topped with a housemade BBQ sauce and wrapped in Nueske’s applewood smoked bacon.
$14.95 per person

Yankee Pot Roast
Red wine-braised chuck roast tenders topped with onion ale gravy.
$14.95 per person

Coq au Vin
The Laundry’s take on a French classic. Tender boneless chicken thighs braised in a rich red wine sauce.
$14.95 per person

Atlantic Baked Salmon
Herbed-crusted, five ounceAtlantic salmon filletswith a lemon butter sauce.
$24.95 per person

Herb Butter-Roasted Chicken
Skin-on, bone-in, fresh chicken breasts roasted with fresh herbs, sea salt butter and fresh-cracked black pepper.
$14.95 per person

Grilled Marinated Pork Tenderloin
Grilled pork tenderloin marinated in a chimichurri marinade and topped with a port wine, dried cherry sauce.
$20.95 per person

Roasted Beef Tenderloin
Whole beef tenderloin roasted with sea salt and black pepper, sliced and topped with a red wine demi-glace.
market price

Sides for Hot Entrees

(choose two)
Butter and Sour Cream Mashed Potatoes
Yukon Gold potatoes mashed with sour cream and butter.
(sold separately at half pan $35.20, full pan $60.50)

Chipotle Mashed Sweet Potatoes
Roasted sweet potatoes mashed with adobo sauce, butter, sea salt and white pepper.
(sold separately at half pan $35.20, full pan $60.50)

Dauphinoise Potatoes
Sliced Idaho potatoes layered with egg custard and Gruyère and Parmesan cheeses.
(sold separately at half pan $60.50, full pan $112.00)

Seasonal Vegetable Rice Pilaf
Tender white rice cooked in vegetable stock with a medley of seasonal vegetables.
(sold separately at half pan $30.80, full pan $52.80)

Roasted Red Skin Potatoes
Roasted red skin potatoes with olive oil, fresh herbs, sea salt and fresh-cracked black pepper.
(sold separately at half pan $42.00, full pan $84.00)

Roasted Seasonal Vegetables
Roasted seasonal vegetables with olive oil, fresh herbs, sea salt and fresh-cracked black pepper.
(sold separately at half pan $38.50, full pan $60.50)

Roasted Carrots
Roasted carrots in pure maple syrup, brown sugar and butter.
(sold separately at half pan $25.00, full pan $48.00)

Green Beans
Green beans with Parmesan cheese and slivered almonds.
(sold separately at half pan $25.00, full pan $48.00)

Return to Top

Catering Platters

From bridal showers to office parties, cocktails to congratulations, special birthdays to new beginnings. The easy elegance of our catering platters will make your event one your guests will long remember.

All served with horseradish cream, herb mayo, CRUST bread tray and sea salt butter. All served at room temperature.
small (serves 10-15 people)
large (serves 20-25 people)
Prices include one side.

Grilled Marinated Beef Tenderloin Platter
Beef tenderloin seasoned with garlic, peppercorns and balsamic-Dijon mustard.
small, market price
large, market price

Baked Salmon Platter
Herb-crusted five ounce salmon fillets.
small $225.25
large $325.00

Roast Pork Tenderloin Platter
Honey Dijon-marinated pork tenderloin.
small $205.50
large $255.25

Grilled Chicken Platter
Boneless chicken breasts marinated in white wine with Dijon and herbs.
small $185.25
large $230.50

Garden Vegetable Platter
Assorted grilled, fresh and pickled vegetables served with hummus and pimento cheese dip.
small $150.25
large $210.00

Sides for Platters
(choose one)
• Tri-color Pasta Salad
• Picnic Potato Salad
• Roasted Seasonal Vegetables

Cookie and Brownie Tray
A tempting assortment of housemade cookies, B’s Bug Barsand brownies from CRUST. Cut into bite-size pieces and arranged on a wicker tray.
small (serves 6-12 people) $45.00
medium (serves 12-16 people) $75.00
large (serves 45) $135.00

48 hour notice, subject to availability

Return to Top

Themed Menus

(priced for 10 people or more)
Backyard Party
Whether celebrating a July birthday or hosting an open house for the son who finally finished college, this menu i casual but impresses the masses.

• Herb-Roasted Chicken
• BBQ Pulled Pork with mini brioche buns
• Picnic Potato Salad
• Roasted vegetables
• Fresh fruit
• Cookie and Brownie Tray

$22.95 per person

Family Dinner
Comfort food at its best. Take the stress out of the family get-together and still make ‘em feel at home.

• Choice of Yankee Pot Roast, Bacon-Wrapped Meatloaf or Herb-Roasted Chicken
• Butter and sour cream mashed potatoes
• Roasted seasonal vegetables
• Tossed green salad
• Cookie and Brownie Tray

$19.50 per person

Pasta Party
A fun and economical way to feed a large, hungry group without sacrificing great flavor.

• Choice of Penne Pasta Primavera, Aglio e Aioli or Vegetable Lasagna
• Tossed green salad
• Simple bruschetta
• Cookie and Brownie Tray

$17.95 per person

Sammie Spread
Our most popular sandwiches and salads in one easy package. Great for tailgating or feeding the office at lunch time.

• Assorted deli sandwiches (Choose from The Laundry’s most popular sandwiches: #1, 7, 11, 12, 15, 21, 28, 37, 38, 40, 52 and 66)
• Picnic Potato Salad
• Coleslaw
• Pickles
• Cookie and Brownie Tray

$19.50 per person

No Stress to Impress
This simple, classic meal will impress the diehard foodie and those with the simplest taste buds. Sure to please any crowd.

• Choice of Roasted Beef Tenderloin with red wine demi-glace or Baked Salmon with lemon butter sauce
• Dauphinoise potatoes – sliced Idaho potatoes layered with egg custard and Gruyère and Parmesan cheeses
• Green beans with Parmesan and slivered almonds
• Caesar salad
• Chocolate cake slices

Roasted Beef Tenderloin, market price
Baked Salmon $34.95 per person

Eat Your Veggies
Some of our favorite vegetarian selections, perfect for a picnic in the park or cocktails on the patio.

• White rolls with roasted eggplant and tomato jam
• Assorted cheeses with fresh berries and grapes
• Fresh, roasted and pickled vegetables
• Housemade hummus, tabouli and pimento cheese spread
• Assorted crackers, pita and artisan bread
• Cookie and Brownie Tray

$17.50 per person

Appetizing Appetizers
A great snack collection perfect for a lighter office luncheon or entertaining at home. Yes, throwing a party is that easy!

• White rolls with choice of chicken salad, roasted eggplant with tomato jam, pulled pork or balsamic onions with Brie cheese
• Apricot Gorgonzola Cheese Spread with baguette
• Fresh fruit with sweet cream cheese dip
• Vermont cheddar, nuts, French sausage, kalamata olives and cornichon pickles
• American Spoon’s fig conserve and assorted crackers
• Cookie and Brownie Tray

$21.95 per person

In a Pinch?
These selections may be available with less than 48 hours’ notice.

• Fresh Fruit Tray
• Trio of Dips
• Classic Deli Tray
• Mini Sandwich Tray
• Cheese Tray
• Apricot Gorgonzola Cheese Spread with baguette
• Mini Spanakopita
• Cookie and Brownie Tray
• Bialy and Cream Cheese Basket
• Salads

Beverages

To complement these food offerings, we have an amazing collection of beer, wine, coffee, tea, assorted juices and sodas.

Take your gathering beyond the ordinary; consider serving draft root beer or one of our many domestic or imported beers.
Many are available in a 1/6, 1/4, or 1/2 barrel.

Plasticware
.50 per place setting
(includes heavy-duty knife, fork, spoon and napkin)

Return to Top

Hors D’Oeuvres

Medium wicker tray is 16″
Large wicker tray is 21″
In general, allow one dozen hors d’oeuvres per person for a cocktail party, six to eight if dinner will follow.

Mini Spanakopita
Flaky phyllo dough filled with spinach, feta cheese and fresh herbs.
$22.65 per dozen

Shrimp Tray
Chilled, poached shrimp with fresh lemon and traditional cocktail sauce.
medium tray (100 shrimp) $135.00

Cheese Tray
Assorted cheeses with French sausage, nuts, grapes and berries, fig conserve and crackers
medium tray (serves 10) $135.00

Stuffed Mushrooms
Jumbo mushrooms stuffed with your choice of mushroom duxelle or Italian sausage and bell peppers.
Minimum order of 24.
medium tray (24 mushrooms) $36.00
$1.50 each additional mushroom

Party Tray
Almond-stuffed dates wrapped in bacon, prosciutto-Gruyere-pesto pin wheels, Vermont cheddar, French sausage, fresh berries, grapes, nuts and The Laundry’s signature Apricot Gorgonzola Cheese Spread. Served with assorted crackers and CRUST baguette arranged on a wicker tray.
medium tray $185.00

Bruschetta
Toasted baguette slices topped with fresh mozzarella, marinated tomatoes and fresh basil.
2 dozen minimum; $30.00 per dozen

Trio of Dips
Housemade and served with pita, CRUST baguette and fresh veggies.
Garlic Hummus
tahini and garlic chickpea spread
Pimento Cheese
Pimento, Vermont cheddar and cream cheeses
Creamy Pesto
sour cream and housemade pesto
medium tray (serves 10) $55.00

Swedish Meatballs
Warm housemade meatballs in a creamy crimini mushroom and sour cream sauce.
half pan $60.00
full pan $110.00

BBQ Chicken and Bacon Skewers
Tender cubes of chicken breast marinated in our housemade BBQ sauce, wrapped in applewood smoked bacon. Oven-roasted and served warm.
half pan $40.00
full pan $75.00

Mini Brioche Sammies
CRUST white roll piled high on a wicker tray with your choice of:

• Roasted pork tenderloin and onion jam
• Tender chuck roast
• Pulled BBQ pork and pickle slaw
• Tender oven-roasted chicken salad
• Roasted eggplant and tomato jam
• Balsamic onions and Brie cheese

(limit of two sandwich choices)
Minimum order of 48 sandwiches $145.00
$3.50 each additional sandwich

Return to Top