Please give 48 hour notice for all catering orders
Muffin Tray
Freshly baked blueberry muffins accompanied by Fleur de Sel French sea salt butter arranged on a wicker tray $49
Housemade Traditional Quiche
Lorraine (sautéed onions, bacon, Gruyère) $43 / Broccoli and Vermont cheddar $32
Housemade Mac-N-Cheese
Made with whole milk, nutmeg, cayenne pepper, white pepper, all-butter roux, chicken stock, Worcestershire sauce and loads of Vermont cheddar cheese. Half pan – $62.50 / Whole pan $125
Classic Deli Tray
All you need to make a great sandwich, served on a wicker tray. Turkey breast, house corned beef brisket, roast beef, French ham, Molinari mild salami, Switzerland Swiss, Muenster and Vermont cheddar cheeses. Accompanied by The Laundry’s potato salad and coleslaw, crisp pickles, CRUST breads and all the condiments you need to complete your sandwiches.
Petite (serves 5-7) $85
Small (serves 10-12) $145
Medium (serves 15-18) $210
Large (serves 25-30) – $349
Sandwich Tray
Choose 10 of our most popular sandwiches and we’ll arrange them on a wicker tray for you. $150
Lunch Boxes (minimum of 10)
Includes a delicious Laundry sandwich of your choice, a small bag of potato chips, a dill pickle, and 2 mini chocolate chip cookies. For a meeting or for the road. It’s a great way to feed the gang! Price of the sandwich +$3.50
Bohemian Breeze
Romaine lettuce topped with our fresh housemade chicken salad, mandarin oranges, fresh strawberries and cashews. Served with housemade raspberry vinaigrette. (Serves 8-10 people) $48
Michigan Salad
Fresh mixed greens, fresh cut strawberries, dried cranberries, red onions, toasted pin nuts, and crumbled blue cheese. Served with housemade raspberry vinaigrette. $42
Greek Salad
Romaine lettuce, Feta, dolmas (stuffed grape leaves), banana peppers, kalamata olives, cucumbers, cherry tomatoes, and herbs. Served with our housemade Aegean dressing. $42.35
Caesar Salad
Romaine lettuce, grated Parmegiano-Reggiano, house made croutons, and fresh ground black pepper. Tossed with traditional house made Caesar dressing. $25 (with grilled chicken add $9)
Mini Spanakopita
Flaky phyllo dough filled with spinach, feta cheese and fresh herbs. $22.65 per dozen
Bruschetta
Toasted baguette slices topped with fresh mozzarella, marinated tomatoes and fresh basil. Two dozen minimum: $30 per dozen
Aglio e Aioli
Italian spaghetti with garlic, olive oil, Italian sausage, capers, white wine, tomatoes and fresh spinach. Not your average red sauce spaghetti. half pan – $65 / full pan – $130
Bacon-Wrapped Meatloaf
Savory beef and pork meatloaf topped with a housemade BBQ sauce and wrapped in applewood-smoked bacon. Whole loaf – $85
Crispy Chicken
Ten citrus-brined half chickens, seared under a brick in a cast iron skillet topped with a lemon thyme pan jus. $120
Boursin Mashed Potatoes
Yukon Gold potatoes mashed with Boursin garlic herb cheese and butter. Half pan – $40 / full pan – $80
Roasted Redskin Potatoes
Roasted red skin potatoes with olive oil, fresh herbs, sea salt and fresh cracked pepper. Half pan – $43 / Full pan – $86
Roasted Seasonal Vegetables
Roasted seasonal vegetables with olive oil, fresh herbs, sea salt and fresh-cracked black pepper. Half pan – $39 / Full pan – $79
Housemade Potato Salad
Red skin potatoes, celery, onion, hard-boiled eggs and fresh parsley in a mustard and mayonnaise dressing. 5 pounds – $29.75
Fresh Fruit
Assorted fresh seasonal fruit. 5 pounds – $49
Coffee
Comes with cream, sugar and cups
Small (96 ounces) approx. 12 cups – $24
Large (3 gallons) approx. 45 cups – $67.50
Fresh-Squeezed Orange Juice
One gallon (16 cups) – $45
Fresh-Squeezed Lemonade
One gallon (16 cups) – $30
Fresh-Brewed Iced tea
One gallon (16 cups) – $28
