Get in line ahead of time!
Use OpenTable to add yourself to our online waitlist. Available for groups of up to eight people. Once you receive the text that your table is ready we will hold it for a duration of fifteen minutes. For larger parties please call the restaurant and ask to speak to a manager. 810.629.8852
*Please note our kitchen pauses 3:30PM-4:30PM Saturday & Sunday*

CATERING FROM THE LAUNDRY
For celebrating, giving thanks, honoring, and savoring the moment…These are precisely the moments that call for magnificent meals prepared by The Laundry.
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Happy Friday! Chef Devon has a delicious Dinner Special in store for you 🦞 Chilled buttery pieces of claw and knuckle meat tossed with old-school mayo, celery, onion, a blend of spices, and chives on a toasted split-top bun. Served with a side of drawn butter and your choice of kettle cooked chips. Get it while it`s hot 🔥
🔮 This is your sign to stop by The Side Door this weekend for a crêpe 🔮
Grab a friend and head on over to the corner of Shiawassee & Adelaide for our to-go only special. He will be slinging five flavors Saturday & Sunday, 9AM-12PM, at The Side Door ONLY.
This Weekend`s Flavors:
🫖 Simple with chai spiced sugar
🍓 Sweet Matcha Cream Cheese with white chocolate and fresh strawberries
🍫 Nocciolata with dehydrated mini marshmallows and graham cracker crumble
🌽 Oaxaca cheese crusted with street corn salad and Kewpie mayo
🍳 Cheddar crusted with French ham, egg, and melty American-aged cheddar
Our 29th birthday is just around the corner! 🎂 As we reflect on our decades here in Fenton, we have been thinking about all of the things that have transpired at "the little sandwich shop that could" since 1997. What is your favorite thing that has happened at the corner of Shiawassee & Adelaide over the course of the last 29 years?
HAPPY THROWBACK THURSDAY! Today we`re reviving the delicious #17 B`s Hot Off the Press. Mark created this sandwich and named it after his sister Marybeth who was working in the printing industry at the time. It stacks up a grilled chicken breast with American-aged cheddar cheese, housemade salsa, sliced red onion, and fresh jalapeño on a grilled Onion Roll. Available `til 4pm!
Looking for a last-minute gift for that certain someone who is hard to shop for? Give them the gift of delicious food & beverage! Our traditional Gift Card can be customized to any amount from $5 to $500 making them the perfect little “Thank You” or a grand celebratory gesture. Stop by The Side Door and grab one to give in person or hop on our website and we will mail it right to the lucky recipient!
👉️ FOLLOW OUR LINK IN BIO TO ORDER ONLINE
Go meatless this Monday with Sous Chef Jacob`s Nebrodini Piccata 🍄 Paccheri pasta tossed in a caper-butter sauce with Calabrian chilis, shallots, garlic, and herbs. Topped with a pan-seared nebrodini mushroom steak grown for us by our friends at Stoney Creek Mushrooms and toasted bread crumbs. Served with a simple bruschetta. Available six days a week during Dinner!
📣 LAST CALL FOR JULY SPECIALS 📣
Time is running out to enjoy these tasty limited-time offerings. Come visit us tableside for a libation and a wonderful meal or stop by the Side Door for a sweet treat and some coffee to-go!
🍒 Miss Americana
🥗 Summer in the Mitten
🍉 Viva La Vida
🍪 Old-School Charm
🫐 Baby Billy














