Get in line ahead of time!
Use OpenTable to add yourself to our online waitlist. Available for groups of up to eight people. Once you receive the text that your table is ready we will hold it for a duration of ten minutes. For larger parties please call the restaurant and ask to speak to a manager. 810.629.8852
*Please note our kitchen pauses 3:30PM-4:30PM Saturday & Sunday*
Welcome
TO A FENTON, MICHIGAN LANDMARK
The Laundry creates a hometown dining experience to tempt every taste and satisfy every expectation.
CATERING FROM THE LAUNDRY
For celebrating, giving thanks, honoring, and savoring the moment…These are precisely the moments that call for magnificent meals prepared by The Laundry.
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HAPPY THROWBACK THURSDAY! Today we`re bringing back #55 B`s Take on a New Old Classic. This spicy sandwich is named after Mark`s sister, Marybeth, when our staff decided to rework her first namesake, #17 B`s Hot Off the Press. Our team was looking for a tasty take on the Buffalo & Blue Cheese and they finally landed on this combo! A grilled chicken breast slathered with buffalo sauce stacked up with applewood-smoked bacon, lettuce, tomato, blue cheese, and mayo on a toasted New Jersey Onion Roll. Available `til 4pm today!
Stop by for Chef Devon`s Bayou Salmon! An eight-ounce Scottish salmon filet rubbed with housemade brown sugar-Old Bay® seasoning, pan seared, and topped with lemon-garlic compound butter and jumbo lump crab. Served with corn pudding and cajun spiced roasted potatoes. Available six days a week during Dinner.
🎉 Weekend Crêpes at The Side Door are almost here! 🎉
Starting June 6TH Chef Devon will be slinging sweet & savory crêpes Saturday & Sunday, 9AM-12PM, at The Side Door ONLY throughout the Summer ☀️
What crêpe do you hope makes a comeback this year?
🇺🇸 MEMORIAL DAY HOURS: 9AM-4PM • BRUNCH ONLY 🇺🇸
Don`t let this gloomy day get you down 🌧️ Stop by the corner of Shiawassee & Adelaide to try one of our NEW craft cocktails. Featured here is the truly tropical Das BOOT 🍹 Bartender J.W. created this delicious mix of Planteray OFTD Rum, Planteray Dark Rum, Pineapple, Orange, Lime, Spicy Ginger, Honey, and Underberg. This sneaky tiki is sure to have you feeling like you`re on a tropical vacation.
Looking for something to sweeten up your Brunch experience? Give Jeff`s Key Lime Bread a try 💚 This rotating flavor is a staff favorite that is sure to please. It`s perfectly sweet with a wonderful hit of tart citrus that will make you wish that you had grabbed a second slice for later. We know that we always do!
Too chilly to fire up the grill? Stop by the corner of Shiawassee & Adelaide for Chef Devon`s Chili Cheese Burger 🍔 Our proprietary beef patty chargrilled and topped with melty American-aged cheddar cheese, chorizo chili, Fritos®, pickled jalapeños, yellow mustard. and Kewpie mayo on a grilled onion roll. Served with housemade garlic sea salt chips. Available six days a week during Dinner!
Chef Devon has a vegan Brunch Special in store for you this weekend. Grilled pizza crust topped with bourbon BBQ sauce, vegan cheese, red onions, pickled fresno peppers, massaged kale, house spiced seitan sausage, and a drizzle of roasted garlic oil. Available Saturday & Sunday!
