We're Pleased To Welcome Back Our Dining Customers!
The Laundry is proud to open our doors again on Wednesday, June 10th.
To help navigate the wait, we’ve opened up our dining room to online reservations.
Please be aware that the wait list is limited, but updated regularly, so if you can’t get on right away, please try again or give us a call.
Reservations recommended, walk-in guests accepted.
TEMPORARY HOURS:
– Mon, Wed, Thurs and Fri 11am to 9pm
– Saturday 9am to 9pm
– Sunday 9am to 4pm
– CLOSED – Tuesday
JULY 4th HOURS: 9am to 4pm
Address
The Laundry
125 W. Shiawassee at Adelaide
Fenton, Michigan 48430
1-810-629-8852
Click For Directions
For the 4th is only seemed suitable to grill up a lunch special! A delicious polish sausage dog, chargrilled and topped with yellow mustard, caramelized onions, and pickled jalapeños all stuffed in a toasted bun and served with chips and a pickle for $13.50. We're open 'til 4pm.
Happy 4th of July! Today our breakfast special is Eggbert Hits the Club. Toasted City white bread, over-hard egg, smoked chicken, applewood-smoked bacon, fresh tomato, avocado, and chipotle mayo. Breakfast is available 9am 'til Noon.
Happy Friday! Tonight we're grilling up eight-ounce tenderloins and topping them with roasted shrimp and house made béarnaise sauce. Served with roasted asparagus and Lyonnaise potatoes. We're open 'til 9pm.
Join us on the patio! Today we're stacking up our #38 Tiffany “Fweef” Salcini. Warm pastrami, red onions, scallion cream cheese, Jalapeño peppers, and honey mustard on grilled Bowery Rye from CRUST. Served with a pickle and chips for $15.75. We're open 11am 'til 9pm.
Join us for dinner on the patio! Tonight our special is vegetable lasagna. Pasta layered with zucchini, yellow squash, goat cheese and housemade marinara, baked til golden and served with a simple bruschetta for $15. We're open 'til 9pm.
This weekend we're offering a delicious take & bake for four! Pulled pork with housemade BBQ sauce, four Onion Rolls from Crust, coleslaw, corn on the cob, our signature mac & cheese and peach cobbler for dessert for $90. Order online and pick-up Saturday or Sunday. link in bio!
Happy Thursday! Today we're serving Grinning Green Farms locally sourced lettuce tossed in a red wine vinaigrette with radish, roasted beets, red onions, mild pepper rings, tomatoes, roasted red peppers, cucumbers, hardboiled egg and feta cheese for $14. We're open 11am 'til 9pm.
Join us on the patio for dinner! Tonight we're grilling up a Kansas City strip steak topped with with crumbled blue cheese and balsamic reduction. Served with Lyonnaise potatoes and roasted asparagus for $30.
